{"id":857,"date":"2017-01-13T12:48:18","date_gmt":"2017-01-13T10:48:18","guid":{"rendered":"http:\/\/www.jarkapecie.sk\/?p=857"},"modified":"2021-01-07T19:17:19","modified_gmt":"2021-01-07T17:17:19","slug":"jogurtovo-cokoladovy-kolac","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=857","title":{"rendered":"Jogurtovo &#8211; \u010dokol\u00e1dov\u00fd kol\u00e1\u010d"},"content":{"rendered":"<p>Jednoduch\u00e9 ovocn\u00e9 kol\u00e1\u010de s\u00fa ve\u013emi v\u010fa\u010dn\u00e9 a ten s \u010dokol\u00e1dou je najv\u010fa\u010dnej\u0161\u00ed \ud83d\ude42<br \/>\nTento si priprav\u00edte ve\u013emi jednoducho a ovocie m\u00f4\u017eete variova\u0165 pod\u013ea sez\u00f3ny,\u00a0resp. obsahu mrazni\u010dky.<br \/>\nJa som dnes pou\u017eila mrazen\u00e9 oravsk\u00e9 \u00a0\u010du\u010doriedky, ale\u00a0chutn\u00fd je aj s marhu\u013eami, malinami&#8230;. Ovocie m\u00f4\u017eete zamie\u0161a\u0165 do cesta.<br \/>\nKol\u00e1\u010dik si zoberte so sebou na cesty, do pr\u00e1ce, alebo k vode \u00a0a nahrad\u00edte tak tu\u010dn\u00e9 a presladen\u00e9 keksy.<br \/>\nV pr\u00edpade lakt\u00f3zovej intolerancie si vyberte jogurt bez lakt\u00f3zy a skontrolujte zlo\u017eenie va\u0161ej \u010dokol\u00e1dy \ud83d\ude42<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-865\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-1-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><b>\u010co budete potrebova\u0165 :<\/b><\/p>\n<ul>\n<li>200 g \u010derstv\u00fdch \u010du\u010doriedok (mal\u00edn) \u2013 m\u00f4\u017eu by\u0165 aj mrazen\u00e9 v zime \ud83d\ude42<\/li>\n<li>4 vajcia<\/li>\n<li>110 ml kvalitn\u00e9ho oleja<\/li>\n<li>200 g \u0161paldovej hladkej m\u00faky<\/li>\n<li>110 g trstinov\u00e9ho cukru<\/li>\n<li>2 \u010dajov\u00e9 ly\u017ei\u010dky pr\u00e1\u0161ku do pe\u010diva<\/li>\n<li>2 \u010dajov\u00e9 ly\u017ei\u010dky\u00a0vanilkov\u00e9ho extraktu \u2013 ak nem\u00e1te m\u00f4\u017eete pou\u017ei\u0165 kvalitn\u00fd bourbon vanilkov\u00fd cukor<\/li>\n<li>a \u010dajov\u00fa ly\u017ei\u010dku mletej \u0161korice<\/li>\n<li>100 g ve\u013emi kvalitnej 65-80% \u010dokol\u00e1dy<\/li>\n<li>\u0161tipku soli, korenia<\/li>\n<li>citr\u00f3nov\u00fa k\u00f4ru z bio citr\u00f3na<\/li>\n<li>250 g bieleho jogurtu cca. 2,5-3,5% tuku<\/li>\n<\/ul>\n<p><em><strong>Postup:<\/strong><\/em><br \/>\nRozl\u00e1man\u00fa \u010dokol\u00e1du roztopte vo vodnom k\u00fapeli. Nechajte ju trochu vychladn\u00fa\u0165.<br \/>\nVymie\u0161ajte \u017e\u013atka s trstinov\u00fdm cukrom a vanilkov\u00fdm extraktom, alebo vanilkov\u00fdm cukrom do jemnej peny. Do \u017e\u013atkovej peny postupne pridajte repkov\u00fd olej a e\u0161te dobre premie\u0161ajte.<br \/>\nPridajte po ly\u017eiciach jogurt a dobre pomaly mie\u0161ajte. Potom po ly\u017eiciach prid\u00e1vajte ( mierne vychladen\u00fa ) roztopen\u00fa \u010dokol\u00e1du.<br \/>\nZmie\u0161ajte such\u00e9 suroviny: m\u00faku, pr\u00e1\u0161ok do pe\u010diva, \u0161koricu, so\u013e, korenie a citr\u00f3nov\u00fa k\u00f4ru. A postupne ju \u00a0zamie\u0161ajte \u00a0do jogurtovej masy.<br \/>\nNa z\u00e1ver jemne \u00a0vmie\u0161ajte vy\u0161\u013eahan\u00fd sneh z\u00a0bielkov a \u00a0\u010derstv\u00e9 alebo mrazen\u00e9 \u010du\u010doriedky, pr\u00edpadne in\u00e9 ovocie.<br \/>\nPozn\u00e1mka: Ak doma nem\u00e1te ovocie, m\u00f4\u017eete nakoniec po upe\u010den\u00ed, potrie\u0165 kol\u00e1\u010dik dobr\u00fdm d\u017eemom a posypa\u0165 str\u00fahanou \u010dokol\u00e1dou, alebo kokosom.<br \/>\nDo plechu o ve\u013ekosti cca. 23\u00d733 cm dajte papier na pe\u010denie, rozotrite cesto a pe\u010dte pri 180\u00b0C pribli\u017ene 40 min\u00fat.<br \/>\nKr\u00e1jajte vychladnut\u00e9.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-866\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/01\/JogurtovoCokoladovy-2-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nJednoduch\u00e9 ovocn\u00e9 kol\u00e1\u010de s\u00fa ve\u013emi v\u010fa\u010dn\u00e9 a ten s \u010dokol\u00e1dou je najv\u010fa\u010dnej\u0161\u00ed&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=857\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;Jogurtovo &#8211; \u010dokol\u00e1dov\u00fd kol\u00e1\u010d&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[207,3,130,1,137],"tags":[37,45,28,43],"class_list":["post-857","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cokoladove","category-kolace-rezy","category-ovocne","category-recepty","category-sladke-pecenie","tag-chutny-kolacik","tag-cokolada","tag-skvely-recept","tag-tradicny-kolac","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/857","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=857"}],"version-history":[{"count":7,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/857\/revisions"}],"predecessor-version":[{"id":1377,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/857\/revisions\/1377"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/861"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=857"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=857"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=857"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}