{"id":607,"date":"2016-07-19T09:33:04","date_gmt":"2016-07-19T07:33:04","guid":{"rendered":"http:\/\/www.jarkapecie.sk\/?p=607"},"modified":"2021-01-10T17:53:34","modified_gmt":"2021-01-10T15:53:34","slug":"mrezovnik-so-slivkovym-lekvarom-a-orechmi","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=607","title":{"rendered":"Mre\u017eovn\u00edk so slivkov\u00fdm lekv\u00e1rom a orechmi"},"content":{"rendered":"<p>Mre\u017eovn\u00edk v akejko\u013evek forme patr\u00ed k mojim ob\u013e\u00faben\u00fdm kol\u00e1\u010dikom. Vlastne v\u0161etky kol\u00e1\u010de z krehk\u00e9ho cesta a tzv. such\u00e9 kol\u00e1\u010de. Nepotrebujem\u00a0plnkov\u00e9 kol\u00e1\u010de, ani pudingov\u00e9 kr\u00e9my, sta\u010d\u00ed mi lekv\u00e1rov\u00fd mre\u017eovn\u00edk, alebo tenk\u00fd kysnut\u00fd ovocn\u00fd, presne tak\u00fd, ak\u00fd som v\u00e1m tu ned\u00e1vno uverejnila. N\u00e1jdete ho na <a href=\"http:\/\/www.jarkapecie.sk\/?p=551\">tomto odkaze<\/a>.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-615\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2.jpg\" alt=\"MrezovnikSlivkaLekvar-2\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-2-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><br \/>\nP\u00e1\u010dia sa mi jednoduch\u00e9 nemeck\u00e9 a talianske kol\u00e1\u010de, ktor\u00e9 naz\u00fdvaj\u00fa coffee cake &#8211; s\u00fa mand\u013eov\u00e9, orechov\u00e9, \u010dokol\u00e1dov\u00e9, citr\u00f3nov\u00e9, kysnut\u00e9 s pos\u00fdpkou\u00a0a jeden k\u00fasok ku k\u00e1ve v\u00e1m urob\u00ed kraj\u0161\u00ed de\u0148 \ud83d\ude42<br \/>\nReceptov na mre\u017eovn\u00edky je v\u00e9\u00e9\u00e9\u00e9\u013emi ve\u013ea\u00a0a ka\u017ed\u00e1 dom\u00e1cnos\u0165 m\u00e1 svoj rodinn\u00fd recept. Ja som si upravila recept tak, \u017ee som pou\u017eila celozrnn\u00fa \u0161paldov\u00fa m\u00faku. V tomto zlo\u017een\u00ed\u00a0vynikne jej zauj\u00edmav\u00e1 orie\u0161kov\u00e1 chu\u0165, m\u00e1 ni\u017e\u0161\u00ed glykemick\u00fd index, je bohat\u0161ia na vl\u00e1kninu, obsahuje viac miner\u00e1lov a vitam\u00ednov ako biela m\u00faka a zas\u00fdti n\u00e1s na dlh\u0161ie.<\/p>\n<p><em><strong>Na jeho pr\u00edpravu budete potrebova\u0165:<\/strong><\/em><\/p>\n<ul>\n<li>300 g \u0161paldovej celozrnnej m\u00faky<\/li>\n<li>170 g masla<\/li>\n<li>90 g trstinov\u00e9ho cukru<\/li>\n<li>1 vajce<\/li>\n<li>1 \u017e\u013atok<\/li>\n<li>vanilkov\u00fd extrakt<\/li>\n<li>k\u00f4ru z jedn\u00e9ho bio citr\u00f3na<\/li>\n<li>\u0161tipku soli<\/li>\n<li>1 \u010dajov\u00fa ly\u017ei\u010dku pr\u00e1\u0161ku do pe\u010diva<\/li>\n<li>slivkov\u00fd lekv\u00e1r (alebo in\u00e1 dobr\u00fd lekv\u00e1r)<\/li>\n<li>vla\u0161sk\u00e9 orechy<\/li>\n<\/ul>\n<p><em><strong>Postup:<\/strong><\/em><br \/>\nZ uveden\u00fdch surov\u00edn r\u00fdchlo spracujte cesto. Pri pr\u00edprave krehk\u00e9ho cesta pou\u017e\u00edvajte studen\u00e9 maslo, cesto dlho nespracuv\u00e1vajte, aby ostalo krehk\u00e9\u00a0po upe\u010den\u00ed. Ak m\u00e1te masu drobiv\u00fa pridajte 1-2 polievkov\u00e9 ly\u017eice studenej (\u013eadovej) vody. Spracovan\u00e9 cesto zaba\u013ete do f\u00f3lie a nechajte aspo\u0148\u00a030 min\u00fat chladi\u0165.<br \/>\nPripravte si slivkov\u00fd lekv\u00e1r, ak je ve\u013emi tuh\u00fd rozriedite ho hor\u00facou vodou, alebo ly\u017eicou rumu \ud83d\ude42 Nasekajte si vla\u0161sk\u00e9 orechy.<br \/>\nVychladen\u00e9 cesto rozde\u013ete na a 2\/3 roztla\u010dte do formy, popichajte ho vidli\u010dkou. Natrite hrub\u0161iu vrstvu lekv\u00e1ru a t\u00fa posypte orechmi.<br \/>\nZ 1\/3 cesta vyva\u013ekajte tenk\u00e9 koleso a radielkom nakr\u00e1jajte tenk\u00e9 p\u00e1siky a vytvorte z nich mrie\u017eku.<br \/>\nPe\u010dte pri teplote 180\u00b0C cca 35-45 min\u00fat.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-616\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3.jpg\" alt=\"MrezovnikSlivkaLekvar-3\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2016\/07\/MrezovnikSlivkaLekvar-3-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nMre\u017eovn\u00edk v akejko\u013evek forme patr\u00ed k mojim ob\u013e\u00faben\u00fdm kol\u00e1\u010dikom. Vlastne v\u0161etky kol\u00e1\u010de&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=607\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;Mre\u017eovn\u00edk so slivkov\u00fdm lekv\u00e1rom a orechmi&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":614,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3,139,133,1,137],"tags":[37,54,28,43,27],"class_list":["post-607","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kolace-rezy","category-mrezovnik-tartaletky","category-orechove","category-recepty","category-sladke-pecenie","tag-chutny-kolacik","tag-jednoduchy","tag-skvely-recept","tag-tradicny-kolac","tag-zdravy-kolacik","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/607","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=607"}],"version-history":[{"count":8,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/607\/revisions"}],"predecessor-version":[{"id":1586,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/607\/revisions\/1586"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/614"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=607"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=607"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=607"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}