{"id":2992,"date":"2023-10-18T09:27:15","date_gmt":"2023-10-18T07:27:15","guid":{"rendered":"https:\/\/www.jarkapecie.sk\/?p=2992"},"modified":"2023-10-18T09:27:15","modified_gmt":"2023-10-18T07:27:15","slug":"pizzove-rozteky","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=2992","title":{"rendered":"Pizzov\u00e9 ro\u017eteky"},"content":{"rendered":"\n<p>Z tohto cesta u\u017e dlho pripravujem hlavne pizzov\u00e9 ro\u017eteky, ktor\u00e9 s\u00fa ve\u013emi ob\u013e\u00faben\u00e9 na r\u00f4znych oslav\u00e1ch, grilova\u010dk\u00e1ch, na v\u00fdletoch a s\u00fa s\u00fa\u010das\u0165ou takmer ka\u017ed\u00e9ho cateringu.<br>Cesto je ve\u013emi dobr\u00e9, v\u00fdborne sa s n\u00edm pracuje a jeho v\u00fdhodou je to, \u017ee ho m\u00f4\u017eete plni\u0165 na slano, ale aj na sladko.<br>Pe\u010divo z neho pripraven\u00e9 je jemn\u00e9, m\u00e4kk\u00e9 a chut\u00ed dobre aj dva dni po pr\u00edprave.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"640\" src=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-4-960x640.jpg\" alt=\"\" class=\"wp-image-3018\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-4-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-4-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-4-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-4.jpg 1200w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n\n\n\n<p><strong>Na cesto budete potrebova\u0165:<\/strong><br><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500g hladkej m\u00faky<\/li>\n\n\n\n<li>1 kocku dro\u017edia ( 42g)<\/li>\n\n\n\n<li>250ml vla\u017en\u00e9ho mlieka ( m\u00f4\u017ee by\u0165 aj rastlinn\u00e9)<\/li>\n\n\n\n<li>150ml oleja<\/li>\n\n\n\n<li>1\u010dl cukru <\/li>\n\n\n\n<li>2\u010dl soli<\/li>\n\n\n\n<li><\/li>\n<\/ul>\n\n\n\n<p><strong>Postup:<\/strong><br>Zo v\u0161etk\u00fdch surov\u00edn spracujte nelepiv\u00e9 cesto, nie je potreba ni\u010d prid\u00e1va\u0165.<br>Ak budete plni\u0165 sladkou n\u00e1pl\u0148ou dajte len 1\/2\u010dl soli a pridajte 2PL cukru.<br>Ak pou\u017eijete len polovi\u010dn\u00fa d\u00e1vku dro\u017edia bude cesto kysn\u00fa\u0165 dlh\u0161ie, ale na kvalite to nebude pozna\u0165. Dobre vypracovan\u00e9 cesto prikryte f\u00f3liou a nechajte kysnut\u00edm zv\u00e4\u010d\u0161i\u0165 objem dvojn\u00e1sobne.<br>Nakysnut\u00e9 cesto rozde\u013ete na 5 \u010dast\u00ed, z ka\u017edej vyva\u013ekajte na tenko kruh a ten si radielkom rozde\u013ete na 8 \u010dast\u00ed. Ak chcete v\u00e4\u010d\u0161ie ro\u017eteky sta\u010d\u00ed rozdeli\u0165 na 6 \u010dast\u00ed. <br>N\u00e1pl\u0148 polo\u017ete na \u0161ir\u0161iu \u010das\u0165 trojuholn\u00edka a vytvarujte ro\u017etek. <br>\u0160pic podlo\u017ete pod ro\u017etek, aby sa pri pe\u010den\u00ed neotvoril a ulo\u017ete na plech. <br>Ro\u017eteky potrite roz\u0161\u013eahan\u00fdm vaj\u00ed\u010dkom a pe\u010dte pri 180\u00b0C cca. 30 min\u00fat.<br>\u010cas pe\u010denia z\u00e1vis\u00ed od va\u0161ej r\u00fary.<br><\/p>\n\n\n\n<p><strong>N\u00e1plne:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>pizzov\u00e1 &#8211; ke\u010dup zmie\u0161an\u00fd s oreganom, pl\u00e1tok \u0161unky, sal\u00e1my, mozzarela alebo syr niva<\/li>\n\n\n\n<li>\u0161pen\u00e1tov\u00e1 n\u00e1pl\u0148 s nivou<\/li>\n\n\n\n<li>kysl\u00e1 kapusta a \u00faden\u00e9 m\u00e4so<\/li>\n\n\n\n<li>Sladk\u00e9 n\u00e1plne &#8211; mlet\u00e9 orechy, mak, tvaroh, ovocie &#8230;<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"640\" src=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-5-960x640.jpg\" alt=\"\" class=\"wp-image-3019\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-5-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-5-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-5-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2023\/10\/PizzoveRozteky-5.jpg 1200w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nZ tohto cesta u\u017e dlho pripravujem hlavne pizzov\u00e9 ro\u017eteky, ktor\u00e9 s\u00fa ve\u013emi&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=2992\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;Pizzov\u00e9 ro\u017eteky&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":3016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[10,134,1,9],"tags":[],"class_list":["post-2992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chlieb_pecivo","category-kysnute-s-drozdim","category-recepty","category-slane-pecenie","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2992"}],"version-history":[{"count":4,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2992\/revisions"}],"predecessor-version":[{"id":3021,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2992\/revisions\/3021"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/3016"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}