{"id":238,"date":"2017-08-22T14:40:26","date_gmt":"2017-08-22T12:40:26","guid":{"rendered":"http:\/\/www.jarkapecie.sk\/?p=238"},"modified":"2021-01-06T13:04:20","modified_gmt":"2021-01-06T11:04:20","slug":"makovy-stavnaty-zakusok","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=238","title":{"rendered":"Makov\u00fd \u0161\u0165avnat\u00fd z\u00e1kusok"},"content":{"rendered":"<p>Mak, slivky a \u010dokol\u00e1da &#8230;. spojenie, ktor\u00e9 vytvor\u00ed skvel\u00fa chu\u0165 a za p\u00e1r min\u00fat vy\u010dar\u00edte chutn\u00fd z\u00e1kusok. V sez\u00f3ne pou\u017e\u00edvam \u010derstv\u00e9 zrel\u00e9 slivky, v zime zase dom\u00e1ci komp\u00f3t bez pridan\u00e9ho cukru. \u00a0\u010cokol\u00e1dov\u00e1 poleva dod\u00e1 z\u00e1kusku sviato\u010dn\u00fd vzh\u013ead a dopln\u00ed chute.<\/p>\n<p>Mak m\u00e1me u n\u00e1s na Slovensku ve\u013emi radi \ud83d\ude42 Makov\u00e9 \u0161tr\u00fadle, tradi\u010dn\u00e9 viano\u010dn\u00e9 makov\u00e9 kol\u00e1\u010de, kysnut\u00e9 alebo z krehk\u00e9ho cesta a samozrejme aj tradi\u010dn\u00e9 bratislavsk\u00e9 ro\u017eky.<\/p>\n<p>Mak sa vyskytuje takmer na celom svete, ale nie v\u0161ade je povolen\u00e9 jeho pestovanie a konzum\u00e1cia. Mak bol u\u017e d\u00e1vno s\u00fa\u010das\u0165ou svetsk\u00fdch, ale aj cirkevn\u00fdch obradov. S\u00fa to pr\u00e1ve zrnk\u00e1 maku, ktor\u00e9 predstavuj\u00fa bohatstvo a hojnos\u0165 a preto by na na\u0161om sviato\u010dnom stole nikdy nemali ch\u00fdba\u0165 makov\u00e9 kol\u00e1\u010de.<br \/>\nJe jedn\u00fdm z najlep\u0161\u00edch zdrojov v\u00e1pnika. D\u00f4le\u017eit\u00fdmi produktmi maku s\u00fa: makov\u00fd olej, makov\u00e1 m\u00faka, ale aj makov\u00fd n\u00e1poj (&#8222;mlieko&#8220;)<\/p>\n<p>V spolupr\u00e1ci s dm drog\u00e9rie sme vydali aj na\u0161u druh\u00fa knihu a aj v nej n\u00e1jdete recept na tento skvel\u00fd kol\u00e1\u010dik.<br \/>\nJe naozaj ve\u013emi \u0161\u0165avnat\u00fd, pln\u00fd svie\u017eich chut\u00ed a je bez m\u00faky, tak\u017ee ho m\u00f4\u017eu v\u0161etci t\u00ed, ktor\u00ed sa musia vyh\u00fdba\u0165 lepku, \u010di u\u017e pre alergiu, intoleranciu, alebo celiakiu.<\/p>\n<p>Av\u0161ak ur\u010dite pote\u0161\u00ed ka\u017ed\u00e9ho ma\u0161krtn\u00edka.<br \/>\nUpe\u010dte si ho do tortovej formy, ozdobte \u010dokol\u00e1dou, \u010derstv\u00fdm ovoc\u00edm, m\u00e4tou alebo orechmi a vytvorte tak sl\u00e1vnostnej\u0161\u00ed kol\u00e1\u010dik (tortu), ktor\u00e1 pote\u0161\u00ed ur\u010dite ka\u017ed\u00e9ho strav\u00edka, ma\u0161krtn\u00edka.<\/p>\n<p>Kni\u017eku si m\u00f4\u017eete objedna\u0165 na adrese: <a href=\"http:\/\/mio.akosiuvaritzdravie.sk\" target=\"_blank\" rel=\"noopener noreferrer\">http:\/\/mio.akosiuvaritzdravie.sk<\/a><\/p>\n<p><em><strong>Recept pre V\u00e1s:<\/strong><\/em><br \/>\n<em><strong>Budete potrebova\u0165:<\/strong><\/em><\/p>\n<ul>\n<li>350 g sliviek<\/li>\n<li>6 vajec<\/li>\n<li>160 g masla<\/li>\n<li>120 g trstinov\u00e9ho cukru<\/li>\n<li>150 g horkej \u010dokol\u00e1dy<\/li>\n<li>150 g mlet\u00e9ho maku<\/li>\n<li>200 g slivkov\u00e9ho lekv\u00e1ru<\/li>\n<li>30 g kakaa<\/li>\n<\/ul>\n<p><em><strong>Postup:<\/strong><\/em><br \/>\nSlivky vyk\u00f4stkujte a rozmixujte. Mak pome\u013ete. \u017d\u013atka odde\u013ete od bielkov. Z bielkov a \u0161tipky soli vy\u0161\u013eahajte tuh\u00fd sneh.<br \/>\nZm\u00e4knut\u00e9 maslo vy\u0161\u013eahajte s cukrom, prid\u00e1vajte po jednom \u017e\u013atky, do tejto hmoty vmie\u0161ajte mlet\u00fd mak, kakao, rozmixovan\u00e9<br \/>\nslivky a tuh\u00fd sneh z bielkov.<br \/>\nCesto vylejte do formy (28x20cm) zarovnajte povrch a pe\u010dte pri teplote 150\u00b0C asi 35 min\u00fat.<br \/>\nNechajte vychladi\u0165. Potrite slivkov\u00fdm lekv\u00e1rom bez cukru a polejte \u010dokol\u00e1dou.<br \/>\nRecept na pe\u010den\u00fd slivkov\u00fd lekv\u00e1r n\u00e1jdete tie\u017e v spom\u00ednanej knihe <a href=\"http:\/\/mio.akosiuvaritzdravie.sk\" target=\"_blank\" rel=\"noopener noreferrer\">Aby strava ne\u0161kodila, jedlo ako priate\u013e II<\/a><\/p>\n<p><a href=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2015\/12\/MakovySoSlivkami-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-245\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2015\/12\/MakovySoSlivkami-1.jpg\" alt=\"MakovySoSlivkami-1\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2015\/12\/MakovySoSlivkami-1.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2015\/12\/MakovySoSlivkami-1-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2015\/12\/MakovySoSlivkami-1-960x640.jpg 960w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nMak, slivky a \u010dokol\u00e1da &#8230;. spojenie, ktor\u00e9 vytvor\u00ed skvel\u00fa chu\u0165 a za&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=238\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;Makov\u00fd \u0161\u0165avnat\u00fd z\u00e1kusok&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":244,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[207,3,132,130,1,137,142],"tags":[50,52,54,51,53],"class_list":["post-238","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cokoladove","category-kolace-rezy","category-makove","category-ovocne","category-recepty","category-sladke-pecenie","category-vianoce","tag-bez-lepku","tag-chutny","tag-jednoduchy","tag-mak","tag-slivky","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=238"}],"version-history":[{"count":12,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/238\/revisions"}],"predecessor-version":[{"id":2407,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/238\/revisions\/2407"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/244"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=238"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}