{"id":2206,"date":"2020-03-25T17:02:11","date_gmt":"2020-03-25T15:02:11","guid":{"rendered":"http:\/\/www.jarkapecie.sk\/?p=2206"},"modified":"2021-01-06T12:12:35","modified_gmt":"2021-01-06T10:12:35","slug":"tvarohovy-mrezovnik","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=2206","title":{"rendered":"Tvarohov\u00fd mre\u017eovn\u00edk"},"content":{"rendered":"<p>Mre\u017eovn\u00edk z krehk\u00e9ho cesta je ve\u013emi v\u010fa\u010dn\u00fd kol\u00e1\u010d &#8211; r\u00fdchla pr\u00edprava, mno\u017estvo vari\u00e1ci\u00ed na n\u00e1pl\u0148 &#8211; d\u017eem, lekv\u00e1r, mak, orechy, tvaroh (nakuknite aj na m\u00f4j recept na <a href=\"http:\/\/www.jarkapecie.sk\/?p=607\" target=\"_blank\" rel=\"noopener noreferrer\">mre\u017eovn\u00edk s lekv\u00e1rom a orechmi<\/a>)<br \/>\nMne najviac chut\u00ed na druh\u00fd de\u0148, nie je s\u00edce tak kr\u00e1sne chrumkav\u00fd, ale chute cesta a n\u00e1plne s\u00fa v\u00fdraznej\u0161ie &#8211; vysk\u00fa\u0161ajte, ak to vydr\u017e\u00edte \ud83d\ude42<br \/>\nA uk\u00e1\u017ete mi aj va\u0161e mre\u017eovn\u00edky na in\u0161pir\u00e1ciu ostatn\u00fdm\u00a0 #jarkape\u010die, ve\u013emi ma t\u00fdm pote\u0161\u00edte \ud83d\ude42<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-2210\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1.jpg\" alt=\"\" width=\"958\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1.jpg 958w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1-595x497.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1-768x641.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1-150x125.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-1-600x501.jpg 600w\" sizes=\"auto, (max-width: 958px) 100vw, 958px\" \/><\/p>\n<p><em><strong>Budete potrebova\u0165:<\/strong><\/em><\/p>\n<ul>\n<li>300 g hladkej \u0161paldovej m\u00faky<\/li>\n<li>180 g masla ( studen\u00e9)<\/li>\n<li>110 g mlet\u00e9ho trstinov\u00e9ho cukru<\/li>\n<li>1\/4 \u010dl soli<\/li>\n<li>1 cel\u00e9 vajce<\/li>\n<li>k\u00f4ra z jedn\u00e9ho citr\u00f3na ( alebo citr\u00f3nov\u00e1 pasta)<\/li>\n<li>1 \u010dl pr\u00e1\u0161ku do pe\u010diva<\/li>\n<\/ul>\n<p><em><strong>Postup:<\/strong><\/em><br \/>\nPreosejte si m\u00faku do misy, pridajte so\u013e, mlet\u00fd cukor, pr\u00e1\u0161ok do pe\u010diva a str\u00fahan\u00fa citr\u00f3nov\u00fa k\u00f4ru.<br \/>\nAk pou\u017eijete citr\u00f3nov\u00fa pastu najsk\u00f4r ju rozmie\u0161ajte s vaj\u00ed\u010dkom.\u00a0 Pridajte na k\u00fasky pokr\u00e1jan\u00e9 studen\u00e9 maslo<br \/>\na spracujte do &#8220; mrveni\u010dky &#8220; pridajte roz\u0161\u013eahan\u00e9 vaj\u00ed\u010dko a spracujte kompaktn\u00e9 krehk\u00e9 cesto.<br \/>\nZabalen\u00e9 cesto vo f\u00f3lii nechajte chladi\u0165 aspo\u0148 pol hodinu. Z cesta odoberte 2\/3 a rozva\u013ekajte\u00a0 h na hr\u00fabku<br \/>\n5 mm, vlo\u017ete ho do formy ( s priemerom 28 cm), alebo na plech. Cesto popichajte vidli\u010dkou, m\u00f4\u017eete ho potrie\u0165<br \/>\nkyslej\u0161\u00edm hust\u00fdm d\u017eemom ( r\u00edbez\u013eov\u00fd&#8230;) a rozotrite tvarohov\u00fa n\u00e1pl\u0148.<\/p>\n<p><em><strong>N\u00e1pl\u0148 si\u00a0 pripravte z:<\/strong><\/em><\/p>\n<ul>\n<li>250 g jemn\u00e9ho tvarohu<\/li>\n<li>120 g mlet\u00e9ho trstinov\u00e9ho cukru<\/li>\n<li>2 PL hustej kyslej smotany ( jogurtu)<\/li>\n<li>vanilkov\u00e1 esencie<\/li>\n<li>1 vajce<\/li>\n<li>1 PL kr\u00e9mov\u00e9ho pr\u00e1\u0161ku ( Maizeny)<\/li>\n<li>citr\u00f3nov\u00fa k\u00f4ru<\/li>\n<\/ul>\n<p><em><strong>Postup:<\/strong> <\/em><br \/>\nV\u0161etky suroviny dobre zmie\u0161ajte do hladkej hmoty ( ne\u0161\u013eahajte).<\/p>\n<p>Zostatok cesta rozva\u013ekajte na hr\u00fabku 3 mm a radielkom si pripravte p\u00e1siky, ktor\u00e9 ulo\u017ete na tvarohov\u00fa n\u00e1pl\u0148.<br \/>\nAk v\u00e1m ostalo trochu cesta urobte si ozdobn\u00fa vrko\u010d po obvode mre\u017eovn\u00edka.<br \/>\nDo vzniknut\u00fdch okienok vlo\u017ete\u00a0su\u0161en\u00e9 brusnice ( alebo hrozienka).<br \/>\nPe\u010dte vo vyhriatej r\u00fare pri 180\u00b0C cca. 35-40 min\u00fat.<br \/>\nKr\u00e1jajte vychladnut\u00fd.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-2212\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-3.jpg\" alt=\"\" width=\"534\" height=\"797\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-3.jpg 534w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2020\/03\/TvarohovyMrezovnik-3-150x224.jpg 150w\" sizes=\"auto, (max-width: 534px) 100vw, 534px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nMre\u017eovn\u00edk z krehk\u00e9ho cesta je ve\u013emi v\u010fa\u010dn\u00fd kol\u00e1\u010d &#8211; r\u00fdchla pr\u00edprava, mno\u017estvo&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=2206\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;Tvarohov\u00fd mre\u017eovn\u00edk&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":2211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3,139,137,131],"tags":[52,37,7,54,40,36,26,56,28,43,202],"class_list":["post-2206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kolace-rezy","category-mrezovnik-tartaletky","category-sladke-pecenie","category-tvarohove","tag-chutny","tag-chutny-kolacik","tag-jarkapecie","tag-jednoduchy","tag-klasicke","tag-kolacik","tag-mnam","tag-pochutka","tag-skvely-recept","tag-tradicny-kolac","tag-tvaroh","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2206","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2206"}],"version-history":[{"count":7,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2206\/revisions"}],"predecessor-version":[{"id":2276,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/2206\/revisions\/2276"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/2211"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2206"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}