{"id":1087,"date":"2017-04-10T20:25:54","date_gmt":"2017-04-10T18:25:54","guid":{"rendered":"http:\/\/www.jarkapecie.sk\/?p=1087"},"modified":"2021-01-06T19:08:50","modified_gmt":"2021-01-06T17:08:50","slug":"babovka-s-vajecnym-likerom","status":"publish","type":"post","link":"https:\/\/www.jarkapecie.sk\/?p=1087","title":{"rendered":"B\u00e1bovka s vaje\u010dn\u00fdm lik\u00e9rom"},"content":{"rendered":"<p>Vaje\u010dn\u00fd lik\u00e9r sa u n\u00e1s sp\u00e1ja s Ve\u013ekou nocou, ale rovnako aj po\u010das viano\u010dn\u00fdch sviatkov si ho vychutn\u00e1vame, aj ke\u010f v ostatnom \u010dase si pripravujeme doma skvel\u00fd \u010dokol\u00e1dov\u00fd lik\u00e9r bez vajec: <a href=\"http:\/\/akosiuvaritzdravie.sk\/?p=2060\">http:\/\/akosiuvaritzdravie.sk\/?p=2060<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1096\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-02-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/a><br \/>\nPam\u00e4t\u00e1m si, ke\u010f sme ako deti \u010dakali na povolenie namo\u010di\u0165 si pr\u0161tek do u\u017e pr\u00e1zdneho poh\u00e1rika a vychutn\u00e1va\u0165 si t\u00fato dobrotu.<br \/>\nKe\u010f sme vyr\u00e1stli a chodilo k n\u00e1m viac \u0161iba\u010dov mama pripravovala v\u017edy jeden bez alkoholu pre ml\u00e1de\u017e \ud83d\ude42<br \/>\nChutn\u00fd dom\u00e1ci lik\u00e9r sme e\u0161te\u00a0pou\u017e\u00edvali na zmrzlinov\u00e9 poh\u00e1re a mne chutil aj s pudingom. Do pe\u010denia sme ho nepou\u017e\u00edvali a po prv\u00fdkr\u00e1t so sa stretla s touto v\u00fdbornou\u00a0\u0161\u0165avnatou b\u00e1bovkou na mojich cest\u00e1ch v Nemecku a aj v Rak\u00fasku.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1095\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-06-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><br \/>\nB\u00e1bovka s vaje\u010dn\u00fdm lik\u00e9rom sa piekla takmer v ka\u017edej dom\u00e1cnosti\u00a0k Ve\u013ekej noci a pod\u00e1vala sa ku k\u00e1vi\u010dke popoludn\u00ed ako dezert. Naj\u010dastej\u0161ie sa pripravuje bez pridania kakaov\u00e9ho pr\u00e1\u0161ku, ale u n\u00e1s doma\u00a0je v ob\u013eube dvojfarebn\u00e1 b\u00e1bovka, tak aj t\u00fato pe\u010diem s kakaom.<br \/>\nJej pr\u00edprava je mimoriadne jednoduch\u00e1 , v\u0161etko spracujete v jednej mise\u00a0a v\u00fdsledok je zaru\u010den\u00fd.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1097\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-08-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><em><strong>Budete potrebova\u0165 ( na stredne ve\u013ek\u00fa formu):<\/strong><\/em><\/p>\n<ul>\n<li>5 vajec<\/li>\n<li>150 g trstinov\u00e9ho cukru<\/li>\n<li>1 \u010dl vanilkov\u00e9ho extraktu<\/li>\n<li>1\/4 litra\u00a0neutr\u00e1lneho oleja<\/li>\n<li>1\/4 litra vaje\u010dn\u00e9ho lik\u00e9ru<\/li>\n<li>\u0161tipku soli<\/li>\n<li>300 g hladkej \u0161paldovej m\u00faky<\/li>\n<li>1 bal. pr\u00e1\u0161ku do pe\u010diva<\/li>\n<li>2 polievkov\u00e9 ly\u017eice kvalitn\u00e9ho kakaa &#8211; nemus\u00ed by\u0165<\/li>\n<li>maslo<\/li>\n<li>a trochu m\u00faky do formy<\/li>\n<\/ul>\n<p><em><strong>Pr\u00edprava:<\/strong><\/em><br \/>\nFormu na b\u00e1bovku dobre vyma\u017ete maslom ( ja to rob\u00edm rukou) a vysypte m\u00fakou (str\u00fahankou) a nechajte v chladni\u010dke.<br \/>\nDo misy robota dajte cel\u00e9 vajcia, cukor a vanilkov\u00fd extrakt a nechajte \u0161\u013eaha\u0165 do hustej bledej peny, prilejte olej a dobre za\u0161\u013eahajte.<br \/>\nPrilejte vaje\u010dn\u00fd lik\u00e9r a za\u0161\u013eahajte ho do zmesi.<br \/>\nM\u00faku premie\u0161ajte so so\u013eou, pr\u00e1\u0161kom do pe\u010diva a preosejte do vaje\u010dnej hmoty a varechou d\u00f4kladne\u00a0vmie\u0161ajte.<br \/>\nDo pripravenej formy pomaly nalejte zmes a odlo\u017ete si cca 1\/3, do ktorej preosejte 2 polievkov\u00e9 ly\u017eice kakaa a dobre premie\u0161ajte.<br \/>\nLy\u017eicou rozde\u013ete kakaov\u00e9 cesto do formy (m\u00f4\u017eete ho aj pomocou \u0161pajle zapracova\u0165, aby ste z\u00edskali mramorov\u00fd efekt).<br \/>\nB\u00e1bovku pe\u010dte na 180\u00b0C cca. 40- \u00a050 min\u00fat.<br \/>\nUrobte si sk\u00fa\u0161ku drevenou \u0161paj\u013eou, ktor\u00e1 mus\u00ed osta\u0165 such\u00e1 po zapichnut\u00ed do b\u00e1bovky .<br \/>\nB\u00e1bovku vyberte a nechajte ju cca. 10 min\u00fat odd\u00fdchnu\u0165 a potom za pomoci plytk\u00e9ho taniera, alebo mrie\u017eky oto\u010den\u00edm uvolnite z formy.<\/p>\n<p><em><strong>Tip:<\/strong><\/em>\u00a0Ak v\u00e1m ostane niekde b\u00e1bovka &#8222;dr\u017ea\u0165&#8220;, zakryte formu mokrou utierkou a nechajte p\u00e1r min\u00fat uvo\u013eni\u0165 cesto.<br \/>\nHotov\u00fa vychladen\u00fa b\u00e1bovku sta\u010d\u00ed jemne pocukrova\u0165, alebo ozdobi\u0165 \u010dokol\u00e1dou.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1098\" src=\"http:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07.jpg\" alt=\"\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07.jpg 1200w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07-595x397.jpg 595w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07-768x512.jpg 768w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07-960x640.jpg 960w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07-150x100.jpg 150w, https:\/\/www.jarkapecie.sk\/wp-content\/uploads\/2017\/04\/LikerovaBabovka-07-600x400.jpg 600w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nVaje\u010dn\u00fd lik\u00e9r sa u n\u00e1s sp\u00e1ja s Ve\u013ekou nocou, ale rovnako aj&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/www.jarkapecie.sk\/?p=1087\" class=\"more-link\">Pre\u010d\u00edta\u0165<span class=\"screen-reader-text\"> &ldquo;B\u00e1bovka s vaje\u010dn\u00fdm lik\u00e9rom&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":2,"featured_media":1094,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[135,1,137,143],"tags":[111,40,36,43,69,110],"class_list":["post-1087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-babovky-chlebiky","category-recepty","category-sladke-pecenie","category-velka-noc","tag-babovka","tag-klasicke","tag-kolacik","tag-tradicny-kolac","tag-velka-noc","tag-velkonocny","entry"],"_links":{"self":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/1087","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1087"}],"version-history":[{"count":5,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/1087\/revisions"}],"predecessor-version":[{"id":1092,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/posts\/1087\/revisions\/1092"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=\/wp\/v2\/media\/1094"}],"wp:attachment":[{"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1087"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jarkapecie.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}